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- Best Research Variety With 110-120 Maturity Days
- Short Bold Grain With High Protein, Best For Roti Making
- Profuse More Tillering
- Tolerance Against Rust Disease
- Long Spikelet With More Grain
- Shining Hard Grain, Good Storage Capacity
- High Yield With More Flour Per Grain
- Good Uniformity
- Early Maturity
| Weight | 20 kg |
|---|---|
| Growing Season | Winter |
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